amandanicolexx Profile - (13588086)

cook's profile


Home Town:
Member Since: Jun. 2009
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Slow Cooking, Asian, Indian, Italian, Southern, Mediterranean, Dessert, Kids, Quick & Easy
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Recipe Reviews 7 reviews
Boilermaker Tailgate Chili
too much ingredients, i've made way better chili with way less ingredients.

5 users found this review helpful
Reviewed On: Jun. 25, 2012
I thought these were really good. However I made the following changes that made these DEE-LISH!! - I used a biscuit cutter and cut them out rather than cutting into wedges (made 26 biscuits) - I topped them off with brown sugar before they went in the oven (so both the top and the bottom of the scone has a crunchy texture) - Baked for only 12-13 minutes - Cut them in half and put a strawberry rhubarb jam onto both sides = DEE-LISH, a must try!! Don't forget the cup of tea on the side!!

7 users found this review helpful
Reviewed On: Mar. 22, 2012
Artichoke & Spinach Dip Restaurant Style
To die for. Everyone always asks me for the recipe.

1 user found this review helpful
Reviewed On: Mar. 7, 2012

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