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Mexican Pasta

Reviewed: Dec. 30, 2010
This was a hit! Used red pepper instead of green, can of mild Rotel instead of tomatoes & salsa. Fabulous, quick & easy dish with the slightest touch of heat.
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6 users found this review helpful

Slow Cooker Chicken and Dumplings

Reviewed: Jan. 31, 2010
So hearty and yummy. I added an extra can of condensed cream of chix, about 3 cups of chick broth in lieu of water. Also added poultry seasoning, all seasoned salt, and cumin (as another reviewer suggested) directly onto the chicken and then topped with the remaining ingredients. I will definitely make this again!
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0 users found this review helpful

Zesty Slow Cooker Chicken Barbecue

Reviewed: Jan. 19, 2010
This was fantastically easy & received rave reviews from the entire family. Seasoned 3 large thawed breasts with salt, pepper, mixed the ingredients together as described (only using 1/2 of the Sweet Baby Ray's Original BBQ sauce). 5 hours on low, then shredded the chicken & added remainder of BBQ sauce. Stirred & cooked on low for another 3 hours. Served on toasted (with butter) kaiser rolls. This was an easy dish that was sooo mouthwatering. I think I'll take another reviewer's suggestion & use the leftovers tomorrow night for BBQ chix pizza! Thanks for a great recipe!
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2 users found this review helpful

Banana Spice Cookies

Reviewed: Jan. 18, 2010
These were AWESOME! I substituted all spice for the cinnamon and cloves, because that's all I had. These were so tasty on their own, I decided to forgo the frosting! My 14 mo old and 3 year old boys loved them. Delish!
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1 user found this review helpful

Sausage and Bow-Tie Pasta Florentine

Reviewed: Dec. 29, 2009
This dish was easy & delish! I made my own alfredo based off of another reviewer's tip & used sweet turkey sausage. We all loved it & I will definitely be making this again. Thanks for such a great, easy, quick recipe!
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Sparkling Punch

Reviewed: Dec. 27, 2009
Fabulous punch! Only change I made was to omit the white sugar. So easy & so delicious. I wish I had made more because it went so quickly! Will definitely make this again. Thank you!
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2 users found this review helpful

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