The first time I made this, I followed the recipe exactly. It turned out mushy. The second time I followed some of the other reviews and made a few revisions of my own. I added a packet of onion soup mix, beef boulion granules, 1/3 c extra bread crumbs, 1/4 lb extra ground beef, extra onion powder, garlic powder, season salt and italian seasoning. I also added some french fried onions on top in the last ten minutes of baking. It was EXCELLENT! Texture was perfect and the taste was wonderful. My husband doesn't like ketchup on top, so this worked out great! Thanks for sharing!
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The first time I made this, I followed the recipe exactly. It turned out mushy. The second...