Mona Cole Recipe Reviews (Pg. 1) - Allrecipes.com (13584207)

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Mona Cole

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Famous Butter Chicken

Reviewed: Mar. 2, 2011
Very Good...I made these as directed and added flour, and add'l seasoning as per other reviews. Also, baked for 25 minutes turning twice during the cooking time, and since they didn't brown I turned on the broiler for an add'l 2-3 minutes a side. Easy, easy recipe! Will be making this again.
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Pumpkin Pie Squares

Reviewed: Nov. 29, 2010
Overall this recipe is awesome, although a little sweet. I found this to be better than the pumpkin pie i make! Note: I would cut back the sugar to 1/2 cup for the filling. Only change i made was adding whole eggs and a 1/4 tsp. nutmeg.
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1 user found this review helpful

Slow Cooker Apple Crisp

Reviewed: Nov. 8, 2010
Not a keeper...i didn't like this at all! The walnuts gave it a funny flavor and the flour mixture didn't do much but make it gooey.
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Cone Cupcakes

Reviewed: Jul. 20, 2010
These are very good and cute but a word of caution - eat these on the same day! I made mine a day or two in advance, frosted, decorated, etc. The frosting(?) made the cones collapse at the mid point in the cone. The cones weren't crisp anymore - they were soft like the cake and chewy. I am not an expert but i think the moisture in the frosting was the culprit here. In the end i had ugly little pools of frosting and bent cones. So much for my efforts. Almost forgot, i used a box mix in my recipe.
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Donut Muffins

Reviewed: Jul. 8, 2010
These little muffins are really good and easy to make. The only change i made was i cut down on the nutmeg to 1/2 tsp. and added 1/2 tsp. cinnamon to the batter. I could easily eat 5 or 6 and not stop. Remind me of the cinnamon cake donuts at the cider mill.
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Spiced Slow Cooker Applesauce

Reviewed: Oct. 7, 2009
This is so good! I made one change to the recipe, instead of water, I used fresh apple cider. The only problem I had was it had a little too much liquid in it after cooling.
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