rik Profile - Allrecipes.com (13582074)

cook's profile


Home Town: Fairborn, Ohio, USA
Living In: Jefferson City, Missouri, USA
Member Since: Jun. 2009
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Asian, Italian, Southern, Healthy, Quick & Easy
Hobbies: Hiking/Camping, Boating, Fishing, Hunting, Reading Books, Painting/Drawing
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Recipe Reviews 3 reviews
Pan-Seared Tilapia
Tried it as written it was the best tilapia I've ever eaten. I think I'll experiment with different seasonings , but as written is awesome.

0 users found this review helpful
Reviewed On: Aug. 4, 2013
I took the advice of some and added taco seasoning .excellent. I didnt try it without taco season so I cant say it is better , I can just say it has a great taste with taco seasoning.

0 users found this review helpful
Reviewed On: Nov. 1, 2012
Lemon Mushroom Herb Chicken
i had more chicken than i needed so i froze it with the seasonings on it but before it was cooked.the other day i was grilling some burgers and came across the frozen chicken so i thought what the heck I'll grill it. OMG this was awesome,so next time you make this dish make a little extra chicken and try this you wont be disappointed

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Reviewed On: Aug. 31, 2010

In Season

Muffins Are Perfect Anytime
Muffins Are Perfect Anytime

Muffins are great for breakfast, with coffee, or just as a snack on the go.

Soup For What Ails You
Soup For What Ails You

Soup is what the doctor ordered to cure those winter blahs.

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