sunnychef Profile - Allrecipes.com (13580274)

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sunnychef


sunnychef
 
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Member Since: Jun. 2009
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Recipe Reviews 2 reviews
Soy Ginger Salmon
I used wheat-free tamari instead of soy sauce and it was way too salty. Next time I'd cut the soy in half and add some water. I cooked the salmon in the pan with the sauce and served it over a bed of rice and greens. Salty, but delicious!

1 user found this review helpful
Reviewed On: Jun. 27, 2009
Salmon Rosemary Burgers
Healthier Substitutions that worked great for me: Canned sockeye salmon Ground oatmeal instead of breadcrumbs egg whites I mixed it together with my hands and cooked in a non-stick pan on the stove. I didn't have time to refrigerate and they still came out great. Served over a salad of greens, purple cabbage, sliced apples, pesto, and canellini beans. Great dinner.

77 users found this review helpful
Reviewed On: Jun. 25, 2009
 
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