Made this for the first time last week and took the recommendation of putting all ingredients in a food processer then mixing with the goat cheese. This was good as an appetizer with toasted appetizer size bread slices. HOWEVER, I HIGHLY RECOMMEND PUTTING THIS ON THE NEXT BATCH OF WHITE FISH YOU ARE GRILLING! Brought my left overs to a friends house and he surprised me by adding the spread to the top of the fish. The flavor was to die for, high restaurant quality. Grill fish on one side using your favorite seasoning, then flip and add this spread to the top of the fish with a little cheddar sprinkled on top to hold in place. He used mahi but it would be good with any white fish. Actually like it better on the fish than as an appetizer! Try it, you'll like it!
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Made this for the first time last week and took the recommendation of putting all ingredients...