vixen Recipe Reviews (Pg. 1) - Allrecipes.com (13580022)

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Black Beans and Pork Chops

Reviewed: Sep. 21, 2009
This was delicious, I used boneless chops because we dont care for the bone-in, other than that I followed the recipe exactly and it turned out great. Even my 1 year old son ate a bunch of it. Pork chops were tender. I served it over white rice and would recommend this to everyone.
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3 users found this review helpful

Cheese Ravioli with Three Pepper Topping

Reviewed: Sep. 21, 2009
This was delicious!! It was too spicy for my son so maybe not a good recipe for kids, but I know I loved it. Thanks for the recipe.
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3 users found this review helpful

Tortellini Bites

Reviewed: Sep. 14, 2009
This was VERY bland! The only reason it got 3 stars is because my 1 1/2 year old son ate alot of it. I didnt think it was too salty like others said but it was just bland.
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3 users found this review helpful

Spinach Tomato Tortellini

Reviewed: Aug. 12, 2009
This was delicious!! I followed the recipe almost exactly- the only difference was I used italian diced tomatoes with basil, garlic and oregano because I didnt have the one specified. Also I used 5 cloves of fresh garlic and minced it up. I think it could have used even more than that. Otherwise I followed everything and it turned out wonderful, My hubby loved it and my 1 year old ate a good amount of it too! It was a good way to sneak a veggie into him. I recommend this to everyone to try and will definatly make this again and again. Thanks for the recipe.
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56 users found this review helpful

Slow Cooker Green Beans, Ham and Potatoes

Reviewed: Aug. 9, 2009
This was great!!! I used chicken broth instead of water and also added the chicken boullion cubes. I added garlic, because I put fresh garlic in just about everything I make. (about 4 cloves minced). The only kind of ham hocks sold at the store are smoked, but it gave this such a great flavor. Also they didnt have much meat on them either, so as other reviewers suggested, I put a smoked sausage cut up in at the end, it came out good. I think I will try other suggestions and use a ham bone too. This was great. Will make againg and again. Thanks for the recipe.
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7 users found this review helpful

Skillet Pork Chops with Potatoes and Onion

Reviewed: Aug. 5, 2009
DELICIOUS!!!! Made this earlier tonight and my hubby came in and said it smelled really good, it did! The only thing I added was 4 cloves of fresh minced garlic. We loved it and our 1year old son ate some too. Thanks so much for the recipe. Will definitely be making this again.
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2 users found this review helpful

Cinnamon Sugar Tortilla Delight

Reviewed: Aug. 2, 2009
i just got done eating this, very good. i was very suprised how good it was. i was able to use up that 1 tortillia that was sitting on my counter. thanks.
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0 users found this review helpful

Pasta with Peas and Sausage

Reviewed: Jul. 29, 2009
very delish! made a couple of minor changes: used spicy sausage because we like it, used tortellini because i was craving tortellini, and i had to add a lot of parm. to the sauce b/c it looked so runny in the pan. it was very good. thanks for the recipe!
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0 users found this review helpful

Amazing Pork Tenderloin in the Slow Cooker

Reviewed: Jul. 14, 2009
Best Recipe Ever!! I found this recipe years ago on this website before i was a member. It was emailed to me today in my daily dish, (now im a member) so I thought that I would come one here and tell everyone how great it is. My husband loves it and requestes it often. It also works with just about any kind of pork, sometimes i just dont have a tenderloin and will use chops. I make it just as the directions say, and it is perfect everytime. I love this and so does my husband. anyone who has been a guest when i have made this has raved. Im sure i will be making this forever. I recommend this to EVERYONE!! THANKS SO MUCH FOR THE RECIPE!!
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61 users found this review helpful

Continental Chicken

Reviewed: Jul. 8, 2009
This was Delish! My husband and I both loved this, and my 1yr old son ate it too! I made a couple of changes. I used boneless/skinless ckn breasts and cut them into bite size pieces. I used green olives b/c I didnt have black ones. I think it added great flavor. Also I omitted the mushroom b/c I dont eat them. I served this with spanish rice, (the kind that you add a can of tomatoes to) and it complimented the dish wonderfully. will definitely make again.
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3 users found this review helpful

Consomme Pork Chops

Reviewed: Jul. 1, 2009
five stars is not enough. i loved this. i will double the recipe next time. i followed other reviewers advice and i used long grain and wild rice and also used the spice packet. and i used one can of beef broth b/c thats what i had. i also covered it with tin foil. it was soooooo good, thanks sooo much for this recipe. i will make this many many more times.
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5 users found this review helpful

Mom's Chicken

Reviewed: Jun. 25, 2009
this was a very delicious recipe. i used grape jelly because thats what i had. it turned out great. i also used boneless skinless chicken breasts. my husband and i really enjoyed this and will make again. thanks
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8 users found this review helpful

Onion Chicken in Balsamic Sauce

Reviewed: Jun. 25, 2009
Delicious! i loved it and my husband loved it. i followed some of the other reviews and added butter and mustard to try to thicken it up, it never thickened up but it didnt matter it was soooo good. i put it over egg noodles. will make this again for sure.
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2 users found this review helpful

 
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