Cooks4TJAMS Recipe Reviews (Pg. 1) - (13579356)

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Brown Rice and Black Bean Casserole

Reviewed: Dec. 5, 2013
Used chicken broth, added petite diced tomatoes and garlic, omitted mushrooms, zucchini and carrots (didn't have any on hand) and added frozen corn and topped it off with salsa. My kids (ages 10, 9 and 3) loved it. This is in our regular dinner rotation. Thanks for the tasty recipe!!
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Chicken Noodle Soup

Reviewed: Mar. 4, 2013
Very good.. made a few changes like the others. I boiled a whole chicken, let it sit in the fridge overnight. Then took the fat off the top and boiled it again. Then I de-boned the chicken and shredded it and put it aside. Added 2 boxes of organic chicken broth, added poultry seasoning, and the other seasonings mentioned in the recipe and also added a couple of bay leaves. Added carrots, corn, celery, onion and boiled again. Then added the shredded chicken back in and in the last 20 minutes, added the egg noodles. I did not add any butter. My family and picky kids loved it! Thanks!
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