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Basil, Tomato and Mozzarella Sandwich

Reviewed: Jul. 24, 2009

This was a wonderful sandwich,I wanted to try somethin different, so I cut the tomatos,mozzarella in cubes and add green olives.Chopp basil and put over the tomatos, mozzarella,olives sprinkle Italian seasoning,balsmanic vinegar,(good olive oil)to taste...I served it as a side dish. let it sit in the refrid. for a few hours. Enjoy (I hope)

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Coconut Shrimp I

Reviewed: Jul. 21, 2009

I will never order coconut shrimp out again..I made the batter & let it sit overnight in the frigerator,I don't have a fryer so i used a frying pan. 2 1/2- 3 min.each side and they were perrrrrfect.I will be making this again,again,and again......Still looking for a good dip

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Lobster Tails Steamed in Beer

Reviewed: Jul. 21, 2009

ymmmy,yummy,yummy.... is all I can say. I used Miller chill beer with a hint of lime,minced garlic severed with melted butter.my family loved it.

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Asian Beef Skewers

Reviewed: Jul. 2, 2009

This recipe was easy and very tasty,My family wants me to make it again tomorrow night for dinner . This time I will have to double it,although i did double the marinade.I'm going to try with with chicken to.........

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