jesscass Profile - Allrecipes.com (13575830)

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jesscass


jesscass
 
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Member Since: Jun. 2009
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Recipe Reviews 35 reviews
Italian Breaded Pork Chops
very yum.. added some garlic powder and dipped chops in flour/salt and pepper mix and then milk only (no egg) and then the bread crumb mixture. Pan fried in olive oil and then baked in dish for 25 mins at 325F.

0 users found this review helpful
Reviewed On: Oct. 17, 2014
Colleen's Slow Cooker Jambalaya
very good but 6 hours on low was probably plenty. The chicken would have been overcooked otherwise. After cooking for 6 hours, I drained 3 cups of juice/broth and made rice in separate pot and then poured the jambalaya over the top of the rice when served.

1 user found this review helpful
Reviewed On: Oct. 6, 2014
Sugar Cookie Frosting
perfect!

0 users found this review helpful
Reviewed On: May 1, 2014
 
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