im rating this more for the seasonings more than the recipe. i increased the servings to 16 because i wanted to make this last a couple days and freeze a container too. i used 2 tall cans of chili beans, 3 stewed tomatoes, and 2 tomato sauce. i only had about 1 and 1/2 lbs of ground beef and it seemed plenty meaty for us. after i tasted it i did add 2 tsp of brown sugar to cut the acidity. my husband used rooster sauce to make his a little hotter and my 6 year old who hates chili saying its too spicy had a whole bowl last night and a burrito with it tonight. pleased with this.
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im rating this more for the seasonings more than the recipe. i increased the servings to 16...