Rachael Profile - Allrecipes.com (13572261)

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Rachael


Rachael
 
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Member Since: Jun. 2009
Cooking Level: Not Rated
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  • Naan
  • Naan  
    By: Mic
  • Kitchen Approved
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Recipe Reviews 1 review
Crab Rangoon III
I really excited to try this recipe because of teh great reviews. I followed some suggestions such as using green onions and using less crab meat. I made these and they did not meet expectations. I think it was the crab meat that made it bad...I used canned crab meat. The cheese with seasonings and green onions I think worked well. If I make these again I will try using even less crab and try it with imitation crab meat. I think the canned crab meat tasted like metal. I also only used about 1/2 a can of crab.

1 user found this review helpful
Reviewed On: Jun. 1, 2011
 
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