Italian - What My Wife Lets Me Cook Blog at

What My Wife Lets Me Cook

May 17, 2011 12:27 pm 
Updated: May 17, 2011 6:03 pm
So I’ve been mentally wandering around thinking about what Fabiola allows me to cook and I want to talk about her linguine and clam for a few reasons. First, she lets me cook this because it’s almost impossible for me to mess it up. Second, this recipe epitomizes the goals of simple, fresh,… MORE
Fabiola’s Linguine and Clams
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Mar. 31, 2011 9:28 am 
Updated: Apr. 1, 2011 9:49 am
I know... "tomato gravy"... why can't he just say tomato sauce. The reason I say tomato gravy instead of tomato sauce is that my wife Fabiola informs me this is what it's called. End of discussion when a 4'11" red-haired woman of Italian descent who is waving a wooden… MORE
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Home Town
Orchard Park, New York, USA
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Granby, Connecticut, USA

Member Since
Jun. 2009

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Grilling & BBQ, Stir Frying, Slow Cooking, Mexican, Italian, Southern, Mediterranean, Low Carb, Healthy, Vegetarian, Kids, Gourmet

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About Me
I had 40 jobs and moved 25 times before I was 28 years old, at which time I went to college. Did everything from air traffic control to roughnecked on an oil rig before getting a degree in Computer Science.
My favorite things to cook
Hard - any creamy pasta dish Easy - Spare ribs & sauerkraut
My favorite family cooking traditions
Turkey dinner
My cooking triumphs
Any meal I cook for the clan at the lake during the summer that gets a round of applause...
My cooking tragedies
blackened prime rib... created a house full of tear gas...
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