drymocke Profile - Allrecipes.com (13572003)

cook's profile

drymocke


drymocke
 
Home Town: Orchard Park, New York, USA
Living In: Granby, Connecticut, USA
Member Since: Jun. 2009
Cooking Level: Intermediate
Cooking Interests: Grilling & BBQ, Stir Frying, Slow Cooking, Mexican, Italian, Southern, Mediterranean, Low Carb, Healthy, Vegetarian, Kids, Gourmet
Hobbies: Hiking/Camping, Boating, Biking, Walking, Fishing, Photography, Reading Books
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Blog...  3 posts
 
May 17, 2011 12:27 pm 
Updated: May 17, 2011 6:03 pm
So I’ve been mentally wandering around thinking about what Fabiola allows me to cook and I want to talk about her linguine and clam for a few reasons. First, she lets me cook this because it’s almost impossible for me to mess it up. Second, this recipe epitomizes the goals of simple, fresh,… MORE
Fabiola’s Linguine and Clams
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From The Blog:  What My Wife Lets Me Cook
Fabiola’s Linguine and Clams
Spare Ribs and Sauerkraut
About this Cook
I had 40 jobs and moved 25 times before I was 28 years old, at which time I went to college. Did everything from air traffic control to roughnecked on an oil rig before getting a degree in Computer Science.
My favorite things to cook
Hard - any creamy pasta dish Easy - Spare ribs & sauerkraut
My favorite family cooking traditions
Turkey dinner
My cooking triumphs
Any meal I cook for the clan at the lake during the summer that gets a round of applause...
My cooking tragedies
blackened prime rib... created a house full of tear gas...
Recipe Reviews 1 review
Whiskey Sour
I've used this recipe for 30 years and my whole family looks at this as our "vacation drink".

8 users found this review helpful
Reviewed On: Jun. 22, 2009
 
Cooks I Like view all 1 cooks I like
Cooking Level: Intermediate
About me: I had 40 jobs and moved 25 times before I was 28… MORE
 
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