rubydoodle Profile - (13570436)

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Member Since: Jun. 2009
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Recipe Reviews 2 reviews
Easy Mexican Casserole
I made this in my crock pot and loved it. We were camping, and I did not have a pan large enough. I put some whole nacho cheese chips on the bottom, mixed up the browned ground beef and onion with the other ingredients (except cheese). Put that over the whole chips, then put a diced tomato on top of that, then a layer of crushed chips (never measured the bottom ones or top), and the 2 cups of shredded cheese. Also, I had a 24 oz. bottle of salsa and used all of it and a packet of taco seasoning. It took two to three hours on low in the crock pot to melt the cheese. We LOVED this!!!!

2 users found this review helpful
Reviewed On: Oct. 28, 2012
Applesauce Squares
I used fresh blueberries, instead of raisins; two eggs instead of one; pumpkin spice, instead of cinnamon; pecans, instead of walnuts, and dusted heavily with powdered sugar. REALLY good!

2 users found this review helpful
Reviewed On: Jun. 20, 2009

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