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Grandma VanDoren's White Bread

Reviewed: Feb. 18, 2015
My family just loves this bread! I just use 1/4 cup of honey instead of sugar, as we are cutting back on our sugar intake. I make it all the time and recently added wheat flour. Right now my family's favorite combination is 4 cups bread flour and 2 cups whole wheat. Excellent recipe!
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Amish White Bread

Reviewed: Jan. 14, 2015
I was so pleased with the taste of this bread! I cut back the sugar to 2 Tablespoons, and it was perfect. When I need a sweeter bread, I'll add the extra sugar, as it will probably make great cinnamon rolls. Recipe is easy to follow.
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Cheese Babka

Reviewed: Jan. 14, 2015
This Babka is so delicious! My family just loves it! It will be a new tradition in our home.
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1 user found this review helpful

Green Chile Spinach Quiche

Reviewed: Jan. 7, 2014
Delicious quiche that I found easy to make!
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1 user found this review helpful

Sturdy Whipped Cream Frosting

Reviewed: Jul. 10, 2013
Delicious frosting that holds up very well! I love that it only requires a half-cup of sugar. This is now my go-to frosting recipe!
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1 user found this review helpful

Strawberry Bread

Reviewed: Aug. 31, 2010
I made this, but I doubled the amount of fresh strawberries, left out the nuts, and cut the cinnamon down to 1/2 TBSP. The result was heavenly! I will certainly make this again!
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Zesty Slow Cooker Chicken Barbecue

Reviewed: Aug. 31, 2010
Incredibly easy to make...and my entire family LOVED it! It is rare to find a recipe that all five kids will devour. :) I've made it twice now, and I agree that it is also very tasty on a baked potato.
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Beth's Spicy Oatmeal Raisin Cookies

Reviewed: Aug. 31, 2010
These are by far the best oatmeal raisin cookies I have ever made! I followed the recipe exactly as written, and they are delicious!
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2 users found this review helpful

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