MAC Baby Profile - Allrecipes.com (13565503)

cook's profile

MAC Baby


MAC Baby
 
Home Town: Fort Wayne, Indiana, USA
Member Since: Jul. 2009
Cooking Level: Beginning
Cooking Interests: Baking, Dessert, Kids
Hobbies: Biking, Reading Books, Music, Charity Work
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Me (and chefextrordinaire and Dad)
About this Cook
I am a homeschooled girl from the great state of North Cackalack! (For you Northerners, that's slang for "North Carolina"). I am the oldest of three kids and I have two younger brothers that (secretly) like my cooking. I like to swim, ride my RipStik, and hang out with my best friend! I am in a Cadette Girl Scout troop, and I enjoy spending time with my Girl Scout sisters (most of them anyway). I am proud to say I love God!
My favorite things to cook
I like baking desserts. What better way to satisfy a sweet tooth than baking something yourself?
My favorite family cooking traditions
The women in my family all cook on Thanksgiving. This year I get to help!
My cooking triumphs
I don't like to brag, but I am the BOMB at cooking spaghetti!!!!!:)
My cooking tragedies
I learned, the hard way, that you are NOT supposed to put microwave popcorn in the microwave for four minutes as the package suggests unless you like BURNT, BLACK POPCORN!!!!!
Recipe Reviews 3 reviews
Cake Balls
This is my first time making these, and I have to say I'm impressed. I honestly expected these to be some sort of crumbly ripoff of a truffle, but they turned out incredibly smooth and chocolaty. If you freeze them longer, the almond bark hardens up, leaving it crunchy on the outside, and chewy on the inside. Delish!! I also liked how easy they were to make. I'm a kid, and I made these with no hassle! :) Now, I'm going to put these to the ultimate test: A party! Let's see how the crowd likes them. Thanks for sharing!!!

1 user found this review helpful
Reviewed On: Apr. 30, 2010
Lauren's Cincinnati Chili
This chili was THE BOMB! It was really simple to make, and it is not time consuming if you make it in a slow cooker, which is what I did. Whole family loved it and everyone had seconds. I was guilty of eating at least three bowls in one sitting myself! :) Fun tip: Play "Guess the Secret Ingredient" with your family. No one except my mom and I could tell that chocolate was the secret ingredient in this rich, suculent chili. Thx for sharing Lauren!

6 users found this review helpful
Reviewed On: Feb. 15, 2010
Sour Cream Coffee Cake III
This cake is really good, and really easy to make. I followed the recipe exactly. The only change I made was to add in blueberries. If you put in blueberries, put flour and blueberries in a plastic bag, seal, and shake before adding them into the batter. This way, the blueberries will not sink to the bottom of the cake. Very good!I plan on making it again soon.

2 users found this review helpful
Reviewed On: Jul. 21, 2009
 
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