Bonbon Recipe Reviews (Pg. 1) - (13561219)

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Pumpkin Swirl Bread

Reviewed: Nov. 22, 2009
Love this pumkin bread. A family tradition the past four years. I add a glaze to the bread while still warm. 3/4 cup powdered sugar, 1/8 cup milk, and 2 T melted oleo. Small individual loaves make wonderful gifts.
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