Amy Hagerty-Kuehl Profile - Allrecipes.com (13560846)

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Amy Hagerty-Kuehl


Amy Hagerty-Kuehl
 
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Member Since: Jul. 2009
Cooking Level: Not Rated
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Recipe Reviews 2 reviews
Slow Cooker Stuffing
I've made this recipe for the past 3 Thankgivings. You'll want to play with the amount of chicken broth. It's usually 3-3.5 cups that I use. It is so delicious and everyone loves it. I also add 2 cups of very finely chopped carrots in mine.

0 users found this review helpful
Reviewed On: Oct. 19, 2013
My Amish Friend's Caramel Corn
This is soooo yummy!! I don't think I will bake cookies at Christmas anymore. I will just make bags of this! I found at 250 degrees the caramel hardens more at least in my oven. Also a good tip is to pour it on parchment paper when it is done. Mine stuck to wax paper, but slid right off parchment paper.

2 users found this review helpful
Reviewed On: Dec. 21, 2009
 
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