radish Recipe Reviews (Pg. 1) - Allrecipes.com (13560760)

cook's profile

radish

Reviews

Photos

Menus

 
View All Reviews Learn more

Poppy Seed Bundt Cake II

Reviewed: Nov. 13, 2009
This cake has been my family's favorite for years and is expected to appear at every family get-together. I always use only 1/2 to 3/4 cup of oil and it is delicious and moist. I never bother to glaze it. We love the bit of crispyness the sugar gives the outside of the cake.
Was this review helpful? [ YES ]
8 users found this review helpful

Gourmet Sweet Potato Classic

Reviewed: Mar. 24, 2011
Delicious sweet potato dish. My family dives into this one. We have a nut allergy in the family so I leave the nuts out of the topping. Still yummy
Was this review helpful? [ YES ]
8 users found this review helpful

Favorite Old Fashioned Gingerbread

Reviewed: Mar. 29, 2011
Dark, moist and tasty. We couldn't stop eating it. And it was easy. I predict I'll be making this a lot. I didn't have cloves and I changed the cinnamon and ginger to 1 1/2 teaspoons as others had recommended. A keeper.
Was this review helpful? [ YES ]
2 users found this review helpful

Traditional Osso Buco

Reviewed: Apr. 8, 2011
One of the best things I ever made. I planned to follow the recipe exactly but of course I did not. I didn't have veal shanks so I used beef short ribs. I added a diced celery stalk and doubled the garlic. I also put in a whole can of beef broth. It was quite soupy at first so the meat stewed rather than braised. but the end result was a wonderfully flavorful gravy. Also I cooked it much longer that recommended - almost 4 hours - I wanted very tender meat and maybe beef needs more time than veal I will be making this again. It is not too difficult and the result was pretty fabulous. Oh and I did not have fresh parsley for the gremolata so I just put a little dried parsley in as it cooked. Next time I will definitely make the gremolata. It sounds great.
Was this review helpful? [ YES ]
6 users found this review helpful

Vinegar Cookies

Reviewed: May 29, 2011
Crispy, flaky EASY goodness. I can see what makes this a go-to recipe. A few simple ingredients that you have on hand, a quick stir and they're done. I followed the recipe exactly except for adding a teaspoon of vanilla. No hand mixer involved, stirred 'em up by hand. Spooned up a walnut-sized piece of dough, lightly squeezed it into a roughly-shaped ball. I used parchment paper instead of a greased cookie sheet (who wants to wash a greasy cookie sheet?) They do spread, so leave some space between them; However, it didn't seem to hurt them if they ran together. Be sure to check them at 18 minutes. They can over-crisp quickly. I got most of them out of the oven when they were still pale and puffy-looking with just a little brown around the edges. Those I let brown more went flat and were too crisp. I plan to experiment using part brown sugar, part maple maple sugar, lemon and other flavorings with these. Seems like they would be pretty adaptable.
Was this review helpful? [ YES ]
4 users found this review helpful

Microwave Bread and Butter Pickles

Reviewed: Oct. 15, 2010
Great recipe for a novice canner like me. Made delicious pickles and was very easy. Kept well in the refrigerator, though not for long because we quickly consumed them
Was this review helpful? [ YES ]
9 users found this review helpful

Best Ever Pie Crust

Reviewed: Oct. 15, 2010
I was never pleased with my pie crust until I tried this one. Flakiest crust I ever made. I rolled them out between plastic wrap, then wrapped and froze them for the holidays. They did tear easily when I was putting them into the pan but that isn't a problem with a one-crust pie. And considering the consistent flakiness of this crust I'd say it's a decent trade-off.
Was this review helpful? [ YES ]
3 users found this review helpful

Pineapple Bread Souffle

Reviewed: Oct. 15, 2010
I wanted to love this. I love pineapple, bread, and sweets. However it was just too sweet, and the texture and taste were not very good. I threw most of it out after a couple of days of picking at it.
Was this review helpful? [ YES ]
3 users found this review helpful

 
ADVERTISEMENT
Go Pro!

In Season

Top Dessert Recipes
Top Dessert Recipes

Rated, reviewed, and ready to satisfy your sweet cravings.

Best Party Recipes
Best Party Recipes

Essential eats, sips, and tips for your next gathering.

Special Holiday Offer!
Special Holiday Offer!

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $5!

Most Popular Blogs

Read our allrecipes.com blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States