This turned out delicious, but the recipe was quite vague on cooking times. I heated the soup mixture just until the cheese melted into it, and I baked the whole concoction for 15 minutes. I made a few adjustments. 1) I only used 8 ounces of noodles, 2) I used 2 cans of tuna, 3) I substituted asparagus for mixed vegetables, and only used half as much, 4) I added just a pinch of mustard powder, 5) I added 1/3 cup of parmesan cheese to the topping. Haha, on paper, it looks like a lot of adjustments! Anyway, we really loved this, and the whole tray was gone in 15 minutes!
Was this review helpful?
1 user found this review helpful
This turned out delicious, but the recipe was quite vague on cooking times. I heated the soup...