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Roasted Brussels Sprouts

Reviewed: Mar. 15, 2010
These are amazing! I cut them in 1/2 and added garlic as they roasted. Let me just say I really don't like brussel sprouts but only 1/4 of them made it to the table because I secretly ate the rest!
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Butternut Squash and Turkey Chili

Reviewed: Nov. 19, 2009
This chili is amazing! I used my crock pot and cooked the chili for about 8 hrs on high. The only change I made was to cut the squash smaller to cook faster. This is a new favorite at our house.
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