sparklyfish Recipe Reviews (Pg. 1) - (13557825)

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One Bowl Chocolate Cake III

Reviewed: Jul. 3, 2014
Made as a cake first and was delicious...moist and great flavor. I did use hald the recommended vanilla and sub 1/4 tsp. almost extract for the other half. My kids loved it so much they ate it before I even had time to frost. I tried to make the second batch as cupcakes...that didn't work so well. Taste was off and they were a little flat. Otherwise so delicious!
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Vegan Red Lentil Soup

Reviewed: Oct. 27, 2013
I am not a vegetarian, so I skipped the ginger and fenugreek and used chicken broth instead of water. I also added 2 chopped chorizos. So good.
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Healthier Best Brownies

Reviewed: Feb. 13, 2013
I've made this several times now. I did change it a little. I use a 9x13 and you have to double the recipe for sure. Instead of applesauce I use 1 ripe mashed banana and 1/3 cup sour cream or greek yogurt. Brownies still come out very moist and my family loves the chocolate banana flavor. I make cream cheese frosting with neufchatel instead of regular cream cheese which seems healthier than the butter (plus tasted better!) The pan disappears in a day every time.
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