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Prosciutto Fave Minestrone alla Riso

Reviewed: Mar. 5, 2010
We really enjoyed this soup, and I can't wait to eat the leftovers tomorrow! I used dried white beans, soaked them overnight, rinsed them about an hour and a half before dinner, and cooked the beans in some homemade chicken broth with added water (because my stock is usually really strong). I omitted the cranberry beans, bacon and ham because I didn't want to make a trip to the store. I used double the white beans, some chopped canadian bacon, a can of fire-roasted tomatoes & chilies and fresh mushrooms and kale. Mmmm, delicious!
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Blueberry Zucchini Bread

Reviewed: Aug. 15, 2009
I used the suggested healthy substitutions (1/2 unsweetened applesauce, 1/2 whole wheat, reduced the sugar) and made these into muffins, and they turned out wonderfully! I put half in the freezer for enjoying later.
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