I gave this recipe 5 stars, but did a lot of customizing. Reading the previous reviews was helpful. I used a yellow onion instead of a red, put goat cheese in both the filling and the sauce, sauteed the spinach separately rather than put it in the baking dish, and put garlic in the sauce as well as the filling. Season with sea salt, and you have a fabulous meal!
Was this review helpful?
[
YES
]
8 users found this review helpful
I gave this recipe 5 stars, but did a lot of customizing. Reading the previous reviews was...
