HIZCOOK Recipe Reviews (Pg. 1) - Allrecipes.com (1354935)

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Strawberry Muffins

Reviewed: Apr. 26, 2013
I made these yesterday morning as a "treat" for my breakfast. DELISH!! I had fresh berries on hand from a local farm and they worked perfectly. I added 1/4 cup coconut palm sugar (brown would be fine) and 2 teaspoons of vanilla as suggested by other reviews. My husband had one for an afternoon snack and said they were VERY good. I reheated one for my breakfast this morning and the flavors were even better. This is going in my favorites and will be shared with all my family and friends. I highly recommend this recipe. Thank you.
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Amazingly Easy Irish Soda Bread

Reviewed: Mar. 16, 2013
This is the 2nd soda bread I've tried and this recipe is by far THE BEST of the 2. Very easy to assemble and the taste is WONDERFUL. I added the raisins which to me makes this bread even better. Very good with a little butter and jam. Will be having it alongside our corned beef, cabbage and potatoes for St. patty's Day tomorrow. Can't wait!!
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4 users found this review helpful

Banana Chocolate Chip Cake

Reviewed: Nov. 1, 2012
Just made this cake and it turned out great. My husband said it was really good and agreed with me even better tomorrow. I used an 8 x 11 pan instead of 9 x 13 after reading several reviews. This is the only change I would make to this recipe. I will make again for sure.
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3 users found this review helpful

In-a-Pinch Ketchup

Reviewed: Apr. 4, 2012
This has got to be the BEST ketchup I've ever tasted! I wanted an easy and quick homemade ketchup to go with meatloaf and this more than fit the bill. I cut the brown sugar to 4 T and used about a teaspoon of corn syrup. I can't wait to try it on a burger or hot dog. HIGHLY recommend this awesome recipe.
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3 users found this review helpful

Strawberry Oat Muffins

Reviewed: Apr. 1, 2012
These are wonderful. Full of flavor and not too sweet. My family devoured them. This is going in my favorites for sure. Planning to make them for our ladies brunch in a couple of weeks.
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1 user found this review helpful

Carrot Zucchini Bread

Reviewed: Jul. 7, 2011
Great bread! I added a tsp. of cloves and a tsp. of vanilla. This does not have alot of sugar which makes it great for those on low sugar diets. Will make a great breakfast bread. Shared a loaf with friends and they raved. Thank you!
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6 users found this review helpful

Punch Bowl Cake II

Reviewed: Apr. 16, 2011
This is a wonderful dessert. I recently brought it to a ladies meeting at church and everyone raved at how pretty it was.I used pound cake and triple berry pie filling. I will be making this many times I'm sure. Thanks for such an easy, yet elegant dessert.
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4 users found this review helpful

Quick Savory Cranberry Glazed Pork Loin Roast

Reviewed: Oct. 22, 2009
What a wonderful recipe! I made this just as recipe says and it was a hit with my husband and our son (12), daughter (6). The marinade/sauce is fabulous. Whole cranberry sauce makes it very special. I had some sauce left over which I kept warm and served on the side which was great. Such an elegant meat that is so easily prepared. Thanks for sharing such a fantastic recipe, it is being added to our favorites for sure.
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Aw-some Coleslaw

Reviewed: Oct. 13, 2009
Wow! Wonderful cole slaw! I used the bagged coleslaw mix (so easy) and added about a teaspoon of celery seed. This is THE BEST and my very 1st from scratch cole slaw. Received gr8 reviews from my family and the family I sent some to along with a meal I made for them. This is the recipe I will use from now on since I'm going to make my own all the time now. Thanks for such a fantastic recipe!
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1 user found this review helpful

Great Nana's Secret Ingredient Date Nut Bread

Reviewed: Sep. 3, 2009
WONDERFUL! Change nothing! This is absolutely THE BEST date nut bread I've been blessed to make and enjoy-wow! My hubby and kids loved it too. Froze 2nd loaf for quick breakfast treat when school starts next week. Adding to my FAVORITES collection for sure. Thank you for sharing your greatt Nana's "secret" with us. BLESSINGS!
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7 users found this review helpful

Strawberry Cream Freeze: Serve it Your Way!

Reviewed: May 25, 2009
Just made this last night and wow! what a hit! So easy and so good. I used shortbread cookies but no other changes (needed). What a fabulous treat to have on hand for summeer guests. This is going in the church cookbook I am working on and in my FAVORITES as well. Thanks for sharing such a great dessert!
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2 users found this review helpful

Annie's Strawberry Dessert

Reviewed: May 25, 2009
Just made this fantastic treat! Everyone (especially the kiddo's) LOVED it. I used shortbread cookies and made the muffin cups. Will be adding this to our church cookbook I am working on and to my Favorites also. What a great summertime treat to have on hand for guests. Thanks for a wonderful recipe!
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Spiced Slow Cooker Applesauce

Reviewed: Jan. 16, 2009
This is wonderful! Used 1/2 the brown sugar called for as my apples were already pretty sweet. So easy and so good served warm. We will be making this again and again. Thanks for such a great recipe.
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1 user found this review helpful

Slow Cooker Lemon Garlic Chicken II

Reviewed: Aug. 13, 2008
Followed suggestions of doubling liquid. Great idea as this sauce is wow! Also cooked on low, this helps keep the chicken moist. Another tip for slow cooking is not to open the cover too much during cooking as the steam, moisture inside will come out. This is what cooks and keeps meats moist in a slow cooker. This is not a dish that adapts well to all-day cooking but I think it is a great last minute idea (3-4 hours on LOW is perfect). Thanks!
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1 user found this review helpful

Peanut Butter Bars I

Reviewed: Jul. 25, 2008
GREAT! My kids (11 & 5) made these and had so much fun. EASY! I didn't have enough peanut butter for the 4 T in the frosting but we didn't notice. I want to try them with chunky peanut butter and extra chocolate on top next time. What an awesome treat for Christmas friend giving gifts.
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Honey Cornbread

Reviewed: May 21, 2008
Awesome cornbread! Made no changes and it baked up wonderful. Next day was even better, warmed with more honey and what a treat. Our 2 kids loved it and only wanted that for supper. As far as the crumbly comments I think they over mixed or something. To me cornbread should be a little crumbly. Have added this to my Family Favorites recipe folder and will be sharing it with my friends as well. TRUE KEEPER!
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White Cheese Chicken Lasagna

Reviewed: Feb. 14, 2008
Wow! This is fantastic! My kids (11 & 4) gobbled it up and my husband raved. I used rotisserie chicken which has so much flavor and is very convenient. using a great quality, flavorful stock makes a big difference. There is one thing I will change when I make it again and the reason I gave it 4 instead of 5 stars. I will add an egg to the ricotta as it was dry. I used fresh baby spinach (not cooked) and it was great (easier too). This is a keeper!
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Bow Ties with Sausage, Tomatoes and Cream

Reviewed: Jun. 27, 2007
This is a wonderful, quick and easy dish. My husband raved about it. Crusty french bread and a salad alongside, what a meal! WIll defintely make again.
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Slow-Cooker Chicken Tortilla Soup

Reviewed: Jan. 9, 2006
Excellent! I did add about 1 tsp. or so more cumin. I also boiled down my own chicken and used that chicken and stock which adds great depth of flavor. Using store bought tortilla chips is great too. Sour cream, shredded jack cheese and avacado are great accompaniments. My husband who has been sick with a cold LOVED it and found it very soothing. This is a keeper!
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Portuguese Chicken I

Reviewed: Jun. 13, 2005
This is absolutely wonderful! Very easy but sure tastes "gourmet". The sauce is divine. Our children loved it. Serve with some good, crusty french bread for sopping up the sauce - mmmmmmmmm-mmmmmmmm good!
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3 users found this review helpful

Displaying results 1-20 (of 25) reviews
 
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