ellakosmo Profile - Allrecipes.com (13548977)

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Recipe Reviews 9 reviews
Italian Wedding Soup I
Excellent recipe. Very healthy. I did take others' recommendations: added celery, cut the orzo to 1/2 c., and used some beef broth. I also cooked the pasta and meatballs separately prior to adding them to the soup. Will definitely make again! Thank you for sharing.

3 users found this review helpful
Reviewed On: Apr. 28, 2014
Soft Gingersnaps
I substituted butter/margarine for shortening. They were delicious and soft. Thanks for sharing this recipe!

0 users found this review helpful
Reviewed On: Apr. 21, 2013
Venison Italian Soup
This recipe is fabulous. Just a couple of changes: I used cubed venison. Also, I added a green pepper. I cooked the pasta separately and just added it to each bowl individually. That way the pasta does not expand quite so much. I added a little olive oil when browning the venison (it's so lean). A complete meal! Thanks for sharing.

1 user found this review helpful
Reviewed On: Jan. 22, 2013
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