trix713 Recipe Reviews (Pg. 1) - Allrecipes.com (13543189)

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Cucumber and Tomato Salad

Reviewed: Oct. 5, 2009
This was really great, I left out the kidney beans and basil because my family doesn't like them and I didn't have any tofu but it came out just wonderful, my 3 year old daughter and I kept going back and picking at it after dinner. Next time I will try it with the tofu. Thanks Tigrgrrl!
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Easy Meatloaf

Reviewed: Oct. 5, 2009
This meatloaf was really good. The only change I made was I doubled the ketchup and I had my brother and his family over and they love mushrooms (as does my family), so I added chopped baby portobello mushrooms. Everyone loved this meatloaf, I wish I had doubled the amount, it was gone so quick! Thanks so much Janet!
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Creamy Beef Casserole

Reviewed: Sep. 9, 2009
This dish was pretty good, but let me start off saying that I did not have a cream of chicken so I used 2 cream of mushrooms and I added a can of mushrooms, and it pretty much tasted like a baked stroganoff with corn. Which is not a bad thing, we love stroganoff in our house, but next time I will definately try it with the cream of chicken.
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Stroganoff

Reviewed: Sep. 8, 2009
This was pretty good for a quick and easy stroganoff, and I only made a couple changes. I added 2 cream of mushrooms soups and a can of mushrooms, and while I was cooking the beef I added some seasongs, garlic and onion powder and a dash of red pepper, and I didn't add paprika, I didn't have any. Thanks Sal! I will make this again.
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Amazing Pork Chops in Cream Sauce

Reviewed: Sep. 8, 2009
OMG, this recipe is to die for! I'm not a huge pork fan but I wanted to make something different for my fiance. I doubled the sauce and added sauted onions with the mushrooms and it came out so tender and delicious. Everyone in my house loved this dish, I will definitely make again over and over. Thanks Christine!
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Baked Chicken Nuggets

Reviewed: Sep. 8, 2009
I made these for my 3 year old daughter and she absolutely loved them! The only thing I changed was that I omitted the basil and thyme and added garlic and onion powder and black pepper. They were very tender and juicy, thanks Teresa!
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Spinach Manicotti

Reviewed: Sep. 8, 2009
This was a very good recipe, but I did make one change. Instead of the salsa I used alfredo sauce and it was absolutely delicious! My fiance wasn't too fond of it having no meat, so next time I think I will try adding some italian sausage or something. Thank you very much Mary!
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