Midnite Baker Profile - Allrecipes.com (13542688)

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Midnite Baker

Midnite Baker
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Member Since: Aug. 2009
Cooking Level: Not Rated
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Recipe Reviews 8 reviews
Restaurant Style Mac and Cheese
I'll have to agree with others. I would buy the blue box of Mac & Cheese before I make this recipe again. Turned very globby even with the addition of 1/2 cup half & half mixed with 1/2 cup water and 2 tablespoons real butter. Will be looking for another recipe.

1 user found this review helpful
Reviewed On: May 31, 2013
Rye Beer Bread
Yummy!! Made exactly as stated except used parchment paper on a cookie sheet and slashed the tops just before baking. I used Guinness Extra Stout Beer, which imparted a wonderful flavor for the senses. This recipe is a keeper.

2 users found this review helpful
Reviewed On: Feb. 29, 2012
Creamy Mushroom Pasta
Excellent base recipe. Added 8 oz each of baby bella's and white mushrooms, a cooked cut up chicken breast, and substituted fresh Thai basil for the Italian seasoning. Also, used my homemade chicken stock which kicked it a notch. Will make again with my modifications and others suggestions.

2 users found this review helpful
Reviewed On: Aug. 26, 2011
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Cooking Level: Professional
About me: I received my culinary degree from Paul Smith's… MORE
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