hdlev Recipe Reviews (Pg. 1) - Allrecipes.com (13541473)

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Baked French Toast

Reviewed: May 12, 2013
Delicious!! Made suggested changes - 1 cup of milk, 1 cup of half & half, 6 eggs, 3 teaspoons of Vanilla, 1 Tbl cinnamon and replaced 1/4 cup of maple syrup for corn syrup. Kids loved it!!!
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Lemon Cake

Reviewed: Jul. 29, 2011
Simply delicious. Great texture. I spread each cake round with a thin layer of lemon curd - before frosting it. As I do not like the frozen whipped toppings, I used an alternative frosting from Epicurious (#100975) which was amazing. Whipped cream, powdered sugar and lemon curd. Very light - and PERFECT. YUM!!!!
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Banana Banana Bread

Reviewed: Feb. 8, 2010
The perfect Banana Bread. Seven simple ingredients make this bread taste natural, real, and simply delicious. It is moist and flavorful - without any 'additives' such as sour cream, extra oils, sugars, etc.
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Italian Anisette Cookies

Reviewed: Feb. 5, 2010
Delicious! The vegetable oil seemed strange at first - but the flavor is outstanding! Can't keep these on the plate! Kids and adults love them!
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Split Pea Soup with Rosemary

Reviewed: Feb. 5, 2010
This is the perfect split pea soup! And - it is extremely easy to make! I added some small chunks of ham toward the end of cooking - no need to cook with the shank bone for days...the flavor in this soup is amazing as is!
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Marinated Flank Steak

Reviewed: Feb. 5, 2010
This was the best tasting flank steak we've ever made! Thank you. Terrific spices! We served this with Chimichurri sauce - found on all recipes by Cookingcowgirls.
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Chimichurri Sauce

Reviewed: Feb. 5, 2010
Delicious! We paired this with marinated flank steak - also on all recipes - by GUYCON. Perfect combo!
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Russian Mushroom and Potato Soup

Reviewed: Feb. 5, 2010
Delicious and easy! Brought us back to our days in Eastern Europe.
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