Steacy Profile - (13540747)

cook's profile


Home Town: Nairobi, Kenya
Living In: Los Angeles, California, USA
Member Since: Aug. 2009
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Slow Cooking, Asian, Mexican, Indian, Italian, Southern, Nouvelle, Middle Eastern, Mediterranean, Low Carb, Healthy, Vegetarian, Dessert, Quick & Easy, Gourmet
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About this Cook
Born in the US, grew up in Africa. My
My favorite things to cook
Rosemary Olive Oil Cake, Jerky, Muffins, Banana Bread, Grilled Whole Chicken, Sakuma Wiki
Recipe Reviews 1 review
Banana Banana Bread
I substituted white for whole (unbleached) flour & 1 cup raw cane sugar instead of the 3/4 cup, added 2 tbsp mayonaisse, 1/2 cup crumbled pecans. The original recipe is good as a foundation for adding your own spin & a couple substitutions and added ingredients improved it.

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Reviewed On: Mar. 7, 2011

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