KACHAM2 Recipe Reviews (Pg. 1) - Allrecipes.com (1353923)

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Breaded Chicken Fingers

Reviewed: Sep. 21, 2003
To make buttermilk put 1 cup milk w/ 1 T lemon juice and let sit for 10 min
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Butter Finger Bars

Reviewed: Feb. 17, 2002
This is so yummy. It really was crumbly until it cools completely. I put it in the fridge and then cut into bars. Serve cold or warm. Great easy recipe.
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2 users found this review helpful

 
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