eat1980 Profile - (13539115)

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Member Since: Jul. 2009
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Recipe Reviews 5 reviews
Red Wine Pork
We love this recipe. I added an extrat clove or two of garlic and half a cup more of wine. It makes great leftover sandwiches and adding some flour makes a great thick gravy.

1 user found this review helpful
Reviewed On: Aug. 16, 2010
Fried Empanadas
This is pretty good. I added chili paste to the meat. The stuffing is good, but we like a little heat in our food. I baked the dough, and it was alright. It is better to fry it. I would follow her directions on the dough.

2 users found this review helpful
Reviewed On: Aug. 9, 2010
Polish Cabbage Noodles
I added turkey sausage and a tablespoon of sugar (a must with cooked cabbage). It made a massive amount of food. Overall, it was bland and pretty average. The noodles were too much starch and food. I would make this as a side if I had leftover cabbage, but I will not make this again as a main dish.

2 users found this review helpful
Reviewed On: Aug. 9, 2010

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