BayaBaya Profile - (13535089)

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Member Since: Jul. 2009
Cooking Level: Expert
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Recipe Reviews 3 reviews
Taiwanese Pork Chops
I thought it was ok. too salty, I liked the flavor though, so next time I think I'll just add water to dilute the soy sauce.

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Reviewed On: Sep. 12, 2010
Aunt Bev's Famous Apple Pie
I'm only giving this four stars because I took alot of hints from other reviews. I used 3/4 cup of brown sugar and 1/4 cup of white sugar, and used a little less on the cinnamon, used 5 tbs of flour excluded the salt, added a small amount of vanilla extract, and lemon zest. I also brushed the crust's w egg whites and sprinkled the top pie crust w white sugar. Doing all of that, my pie turned out GREAT! I used mostly granny smith apples and it's tartness paired so well with all that sugar.

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Reviewed On: Mar. 20, 2010

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