REDBUSC Recipe Reviews (Pg. 1) - Allrecipes.com (135337)

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Salsa Biscuit Chicken

Reviewed: Sep. 30, 2002
My husband, son and I loved this recipe, but I found it very difficult to put the chicken/cheese/salsa mixture in the biscuit. I even flattened the biscuit more! Next time I will just use flour tortillas like others have suggested! (I didn't add the onion since the salsa had enough in it!) Thank you for a wonderful tasting recipe! (I used Grand Biscuits)
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8 users found this review helpful

Strawberry Spinach Salad I

Reviewed: Aug. 28, 2001
I just made this today for my bunko group (12 of us women). Everybody raved about it!!! I wish I had made extra copies before the get together!!! Thank you Andrea!!!
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1 user found this review helpful

Strawberry Nut Bread

Reviewed: Apr. 25, 2001
MMM Good!!! I made this without the nuts and it turned out delicious! Thank you Eleanor!
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13 users found this review helpful

Toffee and Cinnamon Apples

Reviewed: Sep. 24, 2000
Delicious!!! I think the prep time should be longer...it takes time to peel, core and slice apples!!! A very worthwile recipe that I'll use again and again!
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24 users found this review helpful

Strawberry Pretzel Pie

Reviewed: Jul. 19, 2000
Tasty dessert recipe! I would partially thaw the strawberries next time I make it! It was too hard to break up the strawberries in the gelatin mixture.
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8 users found this review helpful

Margarita Party Pie

Reviewed: Jul. 19, 2000
Very good recipe and quick to make! My bunko group loved it!
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0 users found this review helpful

Chicken Mexicala

Reviewed: Jul. 12, 2000
This recipe is delicious!!! I didn't understand the 1 2/3 green chile peppers, canned, so I just used a small can of mild diced chiles. Also, instead of the cheddar cheese I used the pre-shredded 4 cheese Mexican mixture. I plan on serving this to my bunko group! Thanks for a terrific and easy recipe!
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9 users found this review helpful

Party Chicken I

Reviewed: Jul. 4, 2000
This dish is delicious!!! The only thing I would change is cooking the bacon a little before wrapping it around the chicken.
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10 users found this review helpful

Margarita Grilled Chicken

Reviewed: May 30, 2000
I used boneless/skinless chicken breasts and only marinated them for 4 1/2 hours...they were fabulous!!!
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60 users found this review helpful

Coleslaw with a Difference!

Reviewed: May 29, 2000
This recipe is delicious!!! I doubled the recipe in only 10-15 minutes of prep time! I'll be making this again for bar-b-ques for the summer.
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17 users found this review helpful

Slow Cooker Chops

Reviewed: May 23, 2000
Pork chops are very, very tender and delicious! (I used cream of celery soup.)
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2 users found this review helpful

 
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