rookiecook Profile - Allrecipes.com (13531690)

cook's profile

rookiecook


rookiecook
 
Home Town: San Jose, California, USA
Living In: Sunnyvale, California, USA
Member Since: Jul. 2009
Cooking Level: Intermediate
Cooking Interests: Baking, Stir Frying, Slow Cooking, Asian, Mexican, Indian, Italian, Mediterranean, Healthy, Vegetarian, Dessert, Quick & Easy
Hobbies: Scrapbooking, Knitting, Hiking/Camping, Walking, Reading Books, Music, Charity Work
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
Photos
If only there was something delicious here to stare longingly at...
Make sure your Cook's Profile is loaded with gaze-worthy photos.
Start uploading photos now!
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 36 reviews
Chicken with Quinoa and Veggies
Wonderful recipe! Simple ingredients and easy to prepare, but great complexity of flavor! The small changes I made were to use lemon instead of lime because that's what I had and it seemed to fit better, take out zucchini because we don't like it, use about a tsp. of dried basil instead of fresh, and not add oil a second time (just 2 Tbsp. total).

0 users found this review helpful
Reviewed On: Sep. 30, 2014
Gluten-Free Peanut Butter Cookies
These were good! My husband and I liked them, but our friends LOVED them! I love how the texture is really chewy yet firm despite having no flour. Definitely add 1/2 tsp. baking soda and 1/2 tsp. vanilla, as suggested by other reviewers, and use a regular, greased cookie sheet to make sure these come off easily.

0 users found this review helpful
Reviewed On: Mar. 15, 2014
Pasta with Italian Sausage and Pumpkin Sauce
This was so easy and good! I made a few changes that I think made it better and healthier too: I replaced half and half and sour cream with 1 cup plain yogurt. I added about 6 oz frozen chopped spinach to sausage mixture. And I used spinach feta chicken sausage instead of Italian.

3 users found this review helpful
Reviewed On: Nov. 22, 2013
 
ADVERTISEMENT

In Season

Salsa from Mild to Wild
Salsa from Mild to Wild

Salsa is the fresh condiment you can make at home and put on everything.

Healthy, Delicious Recipes
Healthy, Delicious Recipes

Whether you're going low-carb, low fat, paleo, or gluten-free, we have recipes just for you.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States