AG Recipe Reviews (Pg. 1) - Allrecipes.com (13531507)

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Balsamic-Glazed Salmon Fillets

Reviewed: Jul. 17, 2009

I followed the recipe to a T and it is just ok. Whole family agreed we would not make this one again. It just stunk up the house.

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Chili Rubbed Pork Tenderloin With Apricot Ginger Glaze

Reviewed: Jul. 13, 2009

OMG this was an awesome recipe. I baked it instead of grilling due to weather. It was totally awesome. I put rub on and placed in a oven preheated to 300 degrees for 2 1/2 hours. However during the last 20 minutes of cooking I basted it in the glaze and put back in for 10 m. took out and turn the pork over and basted it. cooked 5 min or so and YUMMY was the result. Thanks for this one. My family of very picky eaters said that this one is a KEEPER!! My husband wants me to cook it for his mother. Now that is impressive. lol... Update: I made this for my In-laws and family and they raved about this one. The meat just melts in your mouth. Thank you again!! :)

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Paprika Chicken with Sour Cream Gravy

Reviewed: Jul. 9, 2009

Awesome recipe!! Very delicious. I made exactly as is, but next time I will add the spices to the gravy as well. Thanks for this one! Family says it is a keeper.

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Pork Chops a la Slow Cooker

Reviewed: Jul. 9, 2009

This one does remind me of a pork stew. Very tender. Family loved it. I made exactly as it says. I also cooked up more rice and green beans. YUM!!!

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Strawberry Salad II

Reviewed: Jul. 8, 2009

This was so good! I made it for an office luncheon and it was so refreshing. I made it in layers also, but still something missing. So I made it again.. This time I kept the strawberries out of the jello. I used a layer of the jello and then a layer of strawberries sliced with sugary juice and plenty of whip cream and cake cubes in layers. YUM

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4 users found this review helpful