Demiser Recipe Reviews (Pg. 1) - Allrecipes.com (13523836)

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Tres Leches (Milk Cake)

Reviewed: Jun. 13, 2013
My son-in-law absolutely loved this. My husband did not. It was as I thought it would be so I was very happy with this recipe.
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Parmesan Crescent Rolls

Reviewed: Nov. 26, 2009
I'm not sure what I was expecting. But mine turned out like little blobs of dough, not resembling a crescent roll at all. The dough was very sticky and hard to roll out. Then while baking, they flattened out and lost what little shape they had. The taste was ok but felt more like a puff pastry.
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Marinade for Chicken

Reviewed: Oct. 10, 2009
Soooo good.
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Cheese and Sausage Stuffed Zucchini

Reviewed: Oct. 10, 2009
Very tasty. I just used whatever cheeses I had on hand and it tasted fabulous. I used Elk sausage too. It is important to make the zucchini "boats" stable or everything tips out. I even tried to make this into a cassarole by using all the same ingredients but grating the zukes. Next time I would drain the zukes better. Thanks for a great way to use my garden veggies.
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Garden Fresh Tomato Soup

Reviewed: Oct. 10, 2009
Loved it. I added feta cheese and some basil.
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Best Ever Jalapeno Poppers

Reviewed: Oct. 10, 2009
Yummy but definitely need to precook the peppers.
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Rosemary Ranch Chicken Kabobs

Reviewed: Aug. 11, 2009
This was fabulous. My husband and my guests loved it. Others said how good the marinade was as a gravy on rice. It tasted delicious but when I heated it up in the microwave, it separated and looked very oily.
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