nina Profile - Allrecipes.com (13522727)

cook's profile

nina


nina
 
Home Town:
Living In:
Member Since: Jul. 2009
Cooking Level: Not Rated
Cooking Interests:
Hobbies:
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
Photos
If only there was something delicious here to stare longingly at...
Make sure your Cook's Profile is loaded with gaze-worthy photos.
Start uploading photos now!
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 1 review
Sandwich Spread
We grew up on this however we made it with balogna, cheese(such as slices of american), sweet pickles, onion, and mayo. We still have get-togethers and somebody always has to bring balogna grind. We always used a meat grinder. Run pickles and onions through last to clean out grinder. Also our school made a version of this in the 60's. Don't knock it until you try it. May also add boiled eggs but will last longer in frig. if you don't. LOVE IT AND WAYS A REAL TREAT GROWING UP. Can use canned meats such as spam, luncheon meat or commadoties canned meat that people get in commadoties or Indian rations.

0 users found this review helpful
Reviewed On: Aug. 8, 2010
 
ADVERTISEMENT

In Season

Tart, Flavorful Rhubarb
Tart, Flavorful Rhubarb

Rhubarb adds its tangy flavor to everything from salsa to lemonade. Don't forget the pie.

Perfect Summer Smoothies
Perfect Summer Smoothies

Warm weather calls for a cold, fruity smoothie. Choose from over 400 refreshing recipes.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States