Loricakes Profile - Allrecipes.com (13521015)

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Member Since: Jul. 2009
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  • Coquito
  • Coquito  
    By: Brandy
  • Kitchen Approved
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Recipe Reviews 13 reviews
Green Beans with Cherry Tomatoes
This is a fantastic recipe! I used garlic & salt instead of garlic salt. So delicious. Next time I'd like to try honey in place of the sugar. My teenager - who hates veggies - ate 2 helpings.

0 users found this review helpful
Reviewed On: Jul. 28, 2014
Salsa Chicken
This was fantastic! I took someone else's advice and dumped some salsa on the bottom of my baking dish and clean up was a breeze. I used a cinnamon sugar shaker to season the chicken with the taco mix. It applied the perfect amount. I also did what someone else said and covered the chicken once it was out of the oven with foil for 10 minutes to let the juices settle - never had such juicy chicken. Super easy and super delish! Thanks!

2 users found this review helpful
Reviewed On: Mar. 28, 2011
Brisket with BBQ Sauce
This dish is amazing! I cooked mine in the slow cooker, and it came out perfect. Sadly, we had no left overs. Next timeI will get a bigger piece of meat. The only changes were to the sauce - I left out the celery salt and added onion powder and garlic powder. It cooked on low in the slow cooker for about 5 hours, then I cut it, put it back in the cooker and cooked it in the sauce for another hour. DEE-LICOUS! I dare say that it was better than the brisket at our favorite barbeque resturant. Thanks Cathy G!

0 users found this review helpful
Reviewed On: Jun. 24, 2010

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