jody Profile - (13518771)

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Member Since: Jul. 2009
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Recipe Reviews 8 reviews
Apple Cinnamon Oatmeal Bread
Great to see a recipe incorporating instant oatmeal into baking. I was getting very tired of the same old oatmeal breakfast. I followed the recipe except I reduced the sugar into half and added some blueberry and walnut. Also, I had to add about 1/2 cup of soymilk because the batter was rather a hard dough. It came out perfect and it was great for breakfast with a cup of coffee.

2 users found this review helpful
Reviewed On: Dec. 1, 2012
Walnut Raisin Scones
I followed the direction exactly and scones came out fluffy and delicious. They were great served with honey or jam, but on their own, they weren't sweet enough. Next time, I'll add more sugar.

8 users found this review helpful
Reviewed On: May 5, 2010
Amazingly Easy Irish Soda Bread
Wow, it was my first time making Irish Soda Bread and it was pretty easy to make and tasted great. Upon TMoore's review, I turned down the temp. tiny bit to 370. Despite this attempt, the top crust was crispy and hard while a toothpick inserted into the center came out doughy. By the time a toothpick came out clean, the bottom crust was too crispy, dark, and hard. Next time, I'll try 350-360 degrees. Nonetheless, it was a great receipt and I really enjoyed it.

2 users found this review helpful
Reviewed On: Apr. 20, 2010

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