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Balsamic Chicken Breasts

Reviewed: Jan. 6, 2010
My husband loved it! Chicken was sooo tender and flavorful. I put brown sugar and soy sauce into balsamic vinegar. I only baked chicken for 30 min and kept heat on 400. I also used regular potatoes because I didn't have sweet potatoes and served plain broccoli as a side. I will definitely make this again!
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Hash Brown Hot Dish Stuffed Bell Peppers

Reviewed: Nov. 11, 2010
Excellent! I added canned broccoli and cheddar soup, bits of bacon and omitted the green beans and it was sooooo tasty - will definitely make this recipe again!!!!
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