experiMENTALcook Recipe Reviews (Pg. 1) - Allrecipes.com (13514664)

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Mack's Tunaburgers

Reviewed: Jan. 21, 2011
These were very good, although a little salty. I didn't have teriyaki sauce so I made my own with soy, brown sugar, ginger and garlic. I think because of this the soy that I chose made it salty. Although it was a low sodium soy sauce, soy itself is salty. It tasted NOTHING like a beef burger as the creator claimed so if that's what your looking for I wouldn't go with this recipe. I didn't mind though since I'm not a big beef burger eater anyway. My husband and I both loved these, but my kids (7 and 5) didn't eat much of it (although they never said they didn't like it).
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The Best Rolled Sugar Cookies

Reviewed: Jul. 17, 2009
I'm sorry I don't know what everyone's talking about, but this dough cannot be rolled out. It is way too sticky. I tried the parchment paper idea, but it is too mushy to even peel the excess dough away. Heck I can't even roll the dough out without using TONS of flour to keep it from sticking to the rolling pin. I let the dough chill for 24 hours so that is not the issue at all. I just don't know what I am doing wrong. Sorry the cookies taste good, but I just ended up doing "drop" cookies with the dough, rolling was IMPOSSIBLE!!!
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Banana Banana Bread

Reviewed: Jul. 15, 2009
Great banana bread! My kids loved it (and that's always a plus).
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