Barb Wolf Profile - (13513024)

cook's profile

Barb Wolf

Barb Wolf
Home Town: Buffalo, New York, USA
Living In: Raleigh, North Carolina, USA
Member Since: Jul. 2009
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Slow Cooking, Asian, Mexican, Indian, Italian, Southern, Middle Eastern, Mediterranean, Dessert, Quick & Easy
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About this Cook
Love to cook and bake for friends and family.
My favorite things to cook
Anything!! I always like to try new recipes and expand my cooking horizons.
My favorite family cooking traditions
Thanksgiving dinner, especially making my mom's amazing chestnut stuffing and cream pies.
My cooking triumphs
When I finally learned how to cook steak to med-rare,perfect for us.
My cooking tragedies
Anytime I've managed to burn or overcook anything.
Recipe Reviews 3 reviews
Jalapeno Cream Cheese Chicken Enchiladas
These are the bomb! Hubs and I love them. I like to add spinach to mine, but other than that I follow the recipe exactly. Going to have them tomorrow for New Years day dinner, but planning to make them with seafood instead of chicken. Can't wait to try them with shrimp and crab. Yum!

1 user found this review helpful
Reviewed On: Dec. 31, 2014
Strawberry Soda Syrup
Very yummy! I became addicted to McDonalds strawberry iced tea,but it was getting to be an expensive habit. I decided to find a recipe for strawberry syrup to make my own tea and this one fit the bill! I didn't add the whole two cups of sugar, but cut it down to 1 1/2 cups as I don't like things too sweet. Perfect, perfect perfect. Will be using this recipe again and again.

5 users found this review helpful
Reviewed On: Aug. 9, 2014
Buffalo Chicken Mac and Cheese
Haven't tried this yet, but it sounds good. You did fail to mention what to do with the macaroni. Do you mix it with the cheese mixture or put it in the pan and pour the cheese mixture over it before you bake it?

3 users found this review helpful
Reviewed On: Mar. 17, 2014

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