Becky Profile - (13511347)

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Member Since: Jul. 2009
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Recipe Reviews 2 reviews
Slow Cooker Salisbury Steak
I LOVE this recipe. I used cream of mushroom soup because that's what I had and did it in the oven @400 for 35-40 minutes. Served with mashed taters and fresh green beans! AWESOME. will try with cream of chicken next time....thanks for sharing

1 user found this review helpful
Reviewed On: Jan. 15, 2014
Cilantro-Lime Coleslaw
I love this recipe. It's so fresh tasting even though it's not a vinegar based slaw. The only thing I added was salt and pepper. We had it with bbq chicken and EVERYONE raved about it! LOVE IT LOVE IT LOVE IT!!!!!!

0 users found this review helpful
Reviewed On: May 16, 2013

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