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The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Fluffy Pancakes

Reviewed: Jan. 20, 2010
I can't add to what others have said -- these really live up to their name. I added 1/2 tsp vanilla, but I'm going to try without next time, because these are so darn good. Using a 1/4 cup scoop, I scraped 8 small pancakes out of the bowl -- definitely only enough for 2 people (even though the recipe says 4 servings). Anyway, even a not-so-great-cook like me can make awesome pancakes. Thanks kris!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

'Day Before Payday' Kielbasa and Corn Hash

Reviewed: Jul. 4, 2009
We've made this a few times, different variations (kielbasa vs. bratwurst, with/without eggs, etc.) and it's always good. True story: when I recently had a week off from work, my husband requested I make three dishes -- steak salad, lasagna, and this. I find the red pepper flakes are a key ingredient.
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6 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Broccoli and Sausage Cavatelli

Reviewed: Jul. 4, 2009
I made these changes: used mostaccioli instead of cavatelli, used sweet sausage instead of hot and increased pepper flakes to compensate, used about 1/3rd as much oil as was called for. This was fabulous -- something about the sausage and broccoli goes really well together. If I made it again I would add a little chicken broth or something during the mixing stage; it is slightly dry (probably my fault for using less oil).
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1 user found this review helpful

 

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