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cookingmama
 
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Member Since: Jul. 2009
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Recipe Reviews 5 reviews
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Ninety Minute Cinnamon Rolls
This recipe is a keeper. Cooked them for breakfast this Christmas morning. Only change I made was adding half a cup of walnut pieces along with the raisins. My family all gave this two thumbs up! There were no leftovers. Thanks for sharing.

0 users found this review helpful
Reviewed On: Dec. 25, 2010
Vanilla Ice Cream VIII
Super quick and easy to make. I followed another reviewers suggestion and used a can of evaporated milk and used 2% milk. Tastes like the ice cream I used to eat in England when I was growing up. My kids make this with minimal mess or supervisio.

0 users found this review helpful
Reviewed On: Apr. 6, 2010
World's Best Scones! From Scotland to the Savoy to the U.S.
The name is perfect, no "tweaks"needed. This is hands down the best scone I have ever made and so simple to make. Make double because they don't last long!

0 users found this review helpful
Reviewed On: Mar. 7, 2010
 
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