Sandy Recipe Reviews (Pg. 1) - Allrecipes.com (13504449)

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Chocolate Chocolate Chip Cookies I

Reviewed: Jul. 22, 2012
Super good! Wouldn't change a thing. Thanks so much!
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1 user found this review helpful

Low Fat Buttermilk Ranch Dressing

Reviewed: Apr. 6, 2010
My family liked it! You can tell it's low fat, compared to the real stuff, but still good flavor and texture.
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1 user found this review helpful

Strawberry and Feta Salad

Reviewed: Apr. 6, 2010
Most excellent. Thank you! I only used half the oil called for in the recipe. I'm glad I did that. If you didn't wan't to putz with home made dressing, a rasp. vinegrette or poppy seed would do just great. This was a big hit, thanks again!
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3 users found this review helpful

Mom's Buttermilk Biscuits

Reviewed: Apr. 6, 2010
These did not turn our so well for me. The flavor was good, but too dry. I used coconut oil instead of shortening. Perhaps that was my problem.
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1 user found this review helpful

Oatmeal Pancakes II

Reviewed: Jan. 24, 2010
Really good! We're pretty picky about our pancakes, so it was nice to hear, "Mmmmm, these are good!". I didn't have buttermilk, so I mixed a little lemon juice in with milk and let it sit for a few minutes, I also put in half the salt and baking powder. Good stuff. Thanks for sharing!
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1 user found this review helpful

Delicious Christmas Cookies

Reviewed: Jan. 24, 2010
This recipe is really, really tasty. Especially when you're looking for something a little different. Careful though, they are a little bit tricky getting off the pan w/o ruining their gooey undersides. My whole family loved them.
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Too Much Chocolate Cake

Reviewed: Jan. 24, 2010
Unbelievable! I am a chocolate cake snob, and this recipe is IT! Serve slightly warm with vanilla ice cream....divine!!! Every time I make this, my guests rave about it. Best thing is, it's EASY!!! Thanks for sharing your recipe with us! P.S. My SIL made this a lemon cake by using a lemon cake, lemon pudding, and vanilla chips instead. That too was lovely.
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Beef and Barley Soup I

Reviewed: Oct. 9, 2009
I REALLY like this soup. It's a perfect meal for a busy, chilly day. I made some alterations, not because I thought it needed it, just because I didn't have everything on hand. Instead of making a bouquet garni, I just added 1t of thyme and 2 bay leaves along with the parsley. I didn't have any barley on hand, so I simply added 1/2 c. of quinoa. SUPER good. Next time I won't add as much salt. Thank you for sharing this easy recipe! Even my kids lapped it up! : )
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18 users found this review helpful

Blueberry Pancakes

Reviewed: Jul. 5, 2009
I left out the nutmeg and cinnamon just for personal preference. It was very bland without it. I also hid a little flax in it. I think next time I will add some salt. I really like the texture though.
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2 users found this review helpful

 
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