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The reviewer gave this recipe 5 stars. This recipe averages a 3.7 star rating.

Fruity Sticks

Reviewed: Mar. 30, 2010
I absolutely love "fruit kabobs," and including chocolate and marshmallows...wow! I served at a casual dinner party as a healthy dessert alternative. I also used pineapple (my fave!) along with the apples, bananas, and strawberries, then used a single marshmallow on each stick. I also opted to (generously) drizzle the melted chocolate onto the fruit using a fork...made it gorgeous, slightly healthier, and you could see what fruit you were getting next. Mmm, I wonder if a person could toast the marshmallow slightly before threading. I just could not love this treat any more...thanks for sharing!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.

No Bake Cookies II

Reviewed: Jul. 30, 2009
Was looking for a No Bake Cookie recipe without peanut butter, and this one is perfect!! Made my second batch last night, and I love the oatmeal, the chocolate, and how it reminds me of childhood. Thanks so much for the recipe!!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Parmesan Baked Potatoes

Reviewed: Jul. 1, 2009
These could not BE any easier, and honestly, I get the biggest rave reviews whenever I make these...and I make them all the time. My family INSISTS that I bring these to every holiday/celebratory meal. Thank you SOOOO much for sharing such an easy, delicious recipe!! One of my faves, no question. I wish I could rate it with more stars! :)
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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Self-Filled Cupcakes I

Reviewed: Jul. 1, 2009
SOOOO yummy! The cream cheese center was an incredible touch. I have already made these twice and will make them probably endless more times. Thanks SO much for sharing!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Prosciutto Wrapped Asparagus

Reviewed: Jul. 1, 2009
LOVED this recipe! I made it and brought it over to my boyfriend's parents (nerve-wracking!) and they couldn't stop raving. It's fun to play around with different cream cheeses, and I always sprinkle garlic powder before rolling up. I also lightly graze the tips of the asparagus with EVOO. Could not BE any yummier...thank you!
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